- The health of broiler birds and breeding birds that are kept on the litter depends on its quality. Poor litter quality leads to serious diseases of the legs and lower body, such as subdermatitis, which is then noted by the official veterinarian at the slaughterhouse and others.
- Ventilation must be such as to ensure the removal of moisture and to prevent the birds from overheating.
- The feed ration must be well balanced to prevent moist and sticky stools, which significantly impair the quality of the litter.
- The bedding should be crumbly and dry and measures should be taken to reduce the risk of developing mold and ticks.
- Its quality should be checked regularly and appropriate measures should be taken in case of deterioration. The use of moldy bedding should not be allowed.
- Bedding should also be checked regularly to make sure it is not too dry or too damp.
- Also, the devices used to supply water must be such as to avoid excessive spillage of water, such as nipple drinkers and cups, which are placed at the level of the birds.
- The use of nipple drinkers without cups is appropriate if they are properly installed and the water pressure is checked regularly.
- Farmers must have a pre-arranged plan to deal with problems such as fire, flooding, power supply problems or feed supply problems. At least one staff member must be available if emergency measures are to be taken.
- Fire safety must be a top priority.
- When the rooms are locked, measures must be taken to be able to enter quickly if necessary. Expert advice must be sought in the preparation of all fire-fighting procedures.
- There must be a plan in place to supply fodder and water in the event of an emergency. Efforts should be made to reduce the risk of freezing drinking water.